Meadowbrook is the “Home of Jimmie Lamb Ham.” Come try the amazing flavour of our Omega-rich, antibiotic-free, all-natural pork. Grown on our farrow-to-finish hog farm with grain we grow. Our farm market retails the many fresh and processed products made in our provincially inspected facility. We proudly produce gluten-free sausages, no-salt-added sausages and many all-natural wood-smoked pork products. Our staff is happy to serve you the wonderful products they make, as well as more than 40 other products we carry from other Nova Scotia producers and Taste members.

From crisp Annapolis Valley apples to fresh sweet corn, we have the Valley’s finest selection of locally grown fruits and vegetables for you to enjoy. Our Tideview Vintage Cider revives a Nova Scotia cider tradition that goes back to the Acadian settlers of the 17th century. We have a seasonal agritourism program providing a day of family fun: join us at our interactive corn maze, family adventure area and u-pick pumpkins, apples and flowers. Come see the eagles on our historic nature trail, perfect for hiking year round.

We’re located on the scenic Highway #1 in Greenwich, close to Wolfville and only an hour’s drive from Halifax. We’re open year-round from 8 am to 8 pm, so stop by! We look forward to serving you.

Noggins Corner Farm Market – where wholesome food and friendly faces meet.

Since the incorporation of O’Neil Fisheries in 1974, the company has continued to expand and adapt to changes within the industry. Because of our dedication to the highest caliber seafood products, the O’Neil Fisheries name has become trusted throughout North America as a quality seafood provider. Our Royal Fundy brand is a well established market leader. Now is the time for you to consider getting to know us better.

Once the product is received at our plant, we pack to individual customer specifications. Depending on your needs and end use, product can be blast frozen, plate frozen, or individually frozen. Our products are 100% natural, with no chemical additives, and unlike some processors, we do not soak our products. Any glaze of I.Q.F product, either fish or scallop, is compensated for by packing overweight. Some customers prefer that we pack product under their own label; this we are able and pleased to do.

Today on the Halifax waterfront, the spirit of Rum Running is alive and well and tasting better than ever. Rum Runners Rum Cake Factory, located on the Halifax Boardwalk at Bishop’s Landing, is serving up a “Delicious Piece of Nova Scotia History.”

All Rum Runners cakes use real rum or whiskey bottled at beautiful Glenora Distillery on Cape Breton Island, making it a truly Nova Scotian product. Free of preservatives, the cake is vacuum sealed for freshness and will keep unopened for up to three months.

Scanway Catering has provided high quality, full service, off-site catering since 1981. Our unique catering service is designed for people who appreciate style, quality and casual elegance. Unni and Geir Simensen, together with their team, take great pride that their clients come to Scanway because they trust them to deliver the world-class cuisine and innovative presentation that turn every function catered into an event, creating lasting memories for their guests. Come and experience some take-home favourites from their Pastry Shop.

As the largest apple-packing company in Atlantic Canada, Scotian Gold Cooperative’s growers harvest more than 20 varieties of apples, including some of the world’s best Honeycrisp. In the fall of 2010, Scotian Gold will introduce two new varieties to Atlantic Canada: the SweeTango™, a cross between a Honeycrisp and Zestar, and the Sonya, whose parents are Gala and Golden Delicious. Be sure to visit the Scotian Gold Country Store, where there is always an assortment of delicious apples and apple ciders available to choose from. You’ll also find our popular Scotian Gold Deep Dish Gravenstein Apple Pie, and new this season, Scotian Gold Deep Dish Honeycrisp™ apple pie both pies packed with fruit. Read more »

Stirling Fruit Farms is a third generation, family owned and operated apple farm located in Greenwich, in the beautiful Annapolis Valley of Nova Scotia. Apples grown on our farms are harvested and stored at our Cold Storage and CA Storage facility in Greenwich. During the fall, winter and spring, apples are packed for local sales as well as for markets in other parts of Canada, the United States, England, Scotland and the Caribbean. Read more »

Sugah! Confectionery & Ice Cream Emporium began as a quest to bring great fudge to Nova Scotia and evolved into the sweetest hot spot on the Halifax waterfront. At Sugah! our confections are all made on-site using century-old techniques and pure, simple ingredients. Dairy fresh butter and cream, sugar and nuts are cooked in our old-fashioned copper kettle and worked on our marble slabs. We can also hand paddle these fresh confections into your choice of favourite ice cream. Our philosophy is that fresh is better, local is better, and pure is better. We use only real ingredients you’d find in your own kitchen – no artificial colourings or additives. We’re also the first to pioneer hand paddling of ice cream in Atlantic Canada.

Once you try our products, you’ll know what it’s like to have a REAL Sugah! buzz.

Nestled in the Cobequid Mountains this log sugar camp and fully-licensed pancake house serves an incredible maple brunch all day: wholegrain buttermilk pancakes, waffles, baked eggs with maple ham, maple granola, local sausages, maple baked beans, organic coffee and maple desserts. Sugar Moon Farm, honoured with the 2002 TIANS Food & Beverage Award, is a working maple farm, continuing the springtime tradition of creating maple syrup over a wood-fired evaporator. Tour the sugar camp, hike the sugar woods, visit the maple store and ask about “Chef’s Night at Sugar Moon”, a gourmet maple dining experience featuring guest chefs.

If chocolate is what you crave, The Sweet Spot is the place to be. With over 100 different delicious handmade products to choose from, we can satisfy even the biggest chocoholic. Creamy caramel, fluffy marshmallow and delicate creams, not to mention truffles, cherries, peanut butter cups and of course fudge, we have something for every taste. If ice cream is your weakness, from May until October have a scoop or two of Scotsburn’s most popular flavours or try creamy soft serve dipped in real chocolate. Our experienced professional staff and warm friendly atmosphere make the Sweet Spot the ultimate road trip destination.

Conveniently located 4 km off Exit #7 Hwy 102, just 10 minutes from Halifax Stanfield International Airport. Ask about corporate gifts, weddings and special events.